Image ID: 5 Cutting your wedding cake is one of those times when everything has to be just perfect

Cutting your wedding cake is one of those moments in life where everything has to be just perfect. There is only one perfect wedding cake and that is the cake that is perfect for you. Not just the design of the cake, but the type of cake you offer your guests has to be just right. With BB Cuisine, you can be involved in every stage of designing and creating your perfect wedding cake. As well as choosing the colours and decoration for your cake. Many of our wedding cakes are still traditional fruit cakes, but it is your wedding and you can choose to have anything you like. Here are a few suggestions:

  • Ambrosia
  • Eggless cake
  • Angel food cake
  • Kuchen
  • Kugelhopf
  • Babka
  • Lemon chiffon cake
  • Lord Baltimore cake
  • Madeira cake
  • Bananas Foster
  • Marquise
  • Battenburg cake
  • Bavarian cream cake
  • Mooncake (egg free recipe)
  • Bavarois
  • Black Forest cake
  • Mousseline
  • Mud pie
  • Blueberry buckle cake
  • Nougatine
  • Panettone
  • Boston cream pie
  • Panforte
  • Panna cotta
  • Brown Betty
  • Parfait
  • Pashka
  • Bundt cake
  • Carrot cake
  • Chocolate sponge cake
  • Pound cake
  • Red velvet cake
  • Coffee cake
  • Sachertorte
  • Simnel cake
  • Croquembouche
  • Crumb cake
  • Spice cake
  • Sponge cake
  • Stollen
  • Dacquoise
  • Devil?s food cake
  • Dobos torte
  • Plum duff cake
  • Dundee cake
  • Tea cake
  • Timbale
  • Torte
  • Fruitcake
  • Gateau
  • Upside-down cake
  • Genoise
  • German chocolate cake
  • Honey cake
  • Hummingbird cake