If you are planning any kind of function in Epping area that means feeding people, let BB Cuisine make it easy for you. Whether your event is a romantic, candle-lit dinner prepared freshly in your own home by our chefs, or a silver service dinner for up to 250 conference or wedding guests, the level of service you will receive is the same.
Everything is freshly prepared using ingredients sourced as locally to epping as possible. Your dinner will be served by our highly trained staff, all of whom are experienced in catering for all kinds of events from weddings to funerals, so you can be sure they will behave with appropriate decorum.
Your menu is prepared in full consultation with the people involved in the event to make sure that all tastes and dietary needs are catered for, and we bring samples to menu planning meetings so you can be confident that your guests will love the quality and preparation of their food.
From a simple buffet to a banquet, it's the quality that counts. Call us on 01708 706558
or 07703 120335 or click in the header of any page to email firstname.lastname@example.org.Photo from Featured Project near Epping
All the serving teams at your function are fully trained in silver service
With a seated wedding breakfast, the choice is yours. The one thing that always stays the same with BB Cuisine is that you can be sure that you will be offering your guests food that has been freshly prepared, using fresh ingredients from the most local sources possible. Your serving team are all fully trained in silver service, bringing your food to table with an unobtrusive style, respectful of the event. As an example, here is a suggested menu for 50 or more people at £22.50 per head:
- Bread Basket
Assortment of homemade rolls in various flavours
- Port & Stilton Pate
A rich course pate of port & stilton with spring onion & lemon
- Chicken in White Wine & Mushroom Sauce
Chicken breast in a white wine & chestnut mushroom sauce served with New Potatoes, Fine Beans, Juilienne Carrots
- Lemon Cr?me Mousse
A rich & tangy lemon cream mousse served with araspberry coulis
- Tea / Coffee
Assortment of Handmade Liqueur Truffles